Three reasons a weak pound is bad news for the environment

 

Dragon Claws / shutterstock

The day before new UK chancellor Kwasi Kwarteng’s mini-budget plan for economic growth, a pound would buy you about $1.13. After financial markets rejected the plan, the pound suddenly sunk to around $1.07. Though it has since rallied thanks to major intervention from the Bank of England, the currency remains volatile and far below its value earlier this year.

A lot has been written about how this will affect people’s incomes, the housing market or overall political and economic conditions. But we want to look at why the weak pound is bad news for the UK’s natural environment and its ability to hit climate targets.

1. The low-carbon economy just became a lot more expensive

The fall in sterling’s value partly signals a loss in confidence in the value of UK assets following the unfunded tax commitments contained in the mini-budget. The government’s aim to achieve net zero by 2050 requires substantial public and private investment in energy technologies such as solar and wind as well as carbon storage, insulation and electric cars.

But the loss in investor confidence threatens to derail these investments, because firms may be unwilling to commit the substantial budgets required in an uncertain economic environment. The cost of these investments may also rise as a result of the falling pound because many of the materials and inputs needed for these technologies, such as batteries, are imported and a falling pound increases their prices.

Aerial view of wind farm with forest and fields in background
UK wind power relies on lots of imported parts.
Richard Whitcombe / shutterstock

2. High interest rates may rule out large investment

To support the pound and to control inflation, interest rates are expected to rise further. The UK is already experiencing record levels of inflation, fuelled by pandemic-related spending and Russia’s war on Ukraine. Rising consumer prices developed into a full-blown cost of living crisis, with fuel and food poverty, financial hardship and the collapse of businesses looming large on this winter’s horizon.

While the anticipated increase in interest rates might ease the cost of living crisis, it also increases the cost of government borrowing at a time when we rapidly need to increase low-carbon investment for net zero by 2050. The government’s official climate change advisory committee estimates that an additional £4 billion to £6 billion of annual public spending will be needed by 2030.

Some of this money should be raised through carbon taxes. But in reality, at least for as long as the cost of living crisis is ongoing, if the government is serious about green investment it will have to borrow.

Rising interest rates will push up the cost of borrowing relentlessly and present a tough political choice that seemingly pits the environment against economic recovery. As any future incoming government will inherit these same rates, a falling pound threatens to make it much harder to take large-scale, rapid environmental action.

3. Imports will become pricier

In addition to increased supply prices for firms and rising borrowing costs, it will lead to a significant rise in import prices for consumers. Given the UK’s reliance on imports, this is likely to affect prices for food, clothing and manufactured goods.

At the consumer level, this will immediately impact marginal spending as necessary expenditures (housing, energy, basic food and so on) lower the budget available for products such as eco-friendly cleaning products, organic foods or ethically made clothes. Buying “greener” products typically cost a family of four around £2,000 a year.

Instead, people may have to rely on cheaper goods that also come with larger greenhouse gas footprints and wider impacts on the environment through pollution and increased waste. See this calculator for direct comparisons.

Of course, some spending changes will be positive for the environment, for example if people use their cars less or take fewer holidays abroad. However, high-income individuals who will benefit the most from the mini-budget tax cuts will be less affected by the falling pound and they tend to fly more, buy more things, and have multiple cars and bigger homes to heat.

This raises profound questions about inequality and injustice in UK society. Alongside increased fuel poverty and foodbank use, we will see an uptick in the purchasing power of the wealthiest.

What’s next

Interest rate rises increase the cost of servicing government debt as well as the cost of new borrowing. One estimate says that the combined cost to government of the new tax cuts and higher cost of borrowing is around £250 billion. This substantial loss in government income reduces the budget available for climate change mitigation and improvements to infrastructure.

The government’s growth plan also seems to be based on an increased use of fossil fuels through technologies such as fracking. Given the scant evidence for absolutely decoupling economic growth from resource use, the opposition’s “green growth” proposal is also unlikely to decarbonise at the rate required to get to net zero by 2050 and avert catastrophic climate change.

Therefore, rather than increasing the energy and materials going into the economy for the sake of GDP growth, we would argue the UK needs an economic reorientation that questions the need of growth for its own sake and orients it instead towards social equality and ecological sustainability.The Conversation

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This blog is written by Cabot Institute for the Environment members Dr Katharina Richter, Lecturer in Climate, Politics and Society, University of Bristol; Dr Alix Dietzel, Senior Lecturer in Climate Justice, University of Bristol, and Professor Alvin Birdi, Professor of Economics Education, University of Bristol. This article is republished from The Conversation under a Creative Commons license. Read the original article.

Global trading: the good, the bad and the essential

In our last post, we began our journey considering food supply chains in times of pandemic and we touched upon their history. Here, we further consider some of the flaws in our globalised food systems and the historical trading patterns upon which they are based, which have remained largely unquestioned for centuries. Food is essential but the way consumer demands have shaped our food systems through overproduction and consumption is not.

We find ourselves dependent on socially unequitable and environmentally degrading global supply chains. Not all supply chains are created equal and there is no denying that in this crisis we need to pull together to meet ventilator demand and that staying global could be vital. Yet when it comes to food supply chains we need to think differently. How did we get to system where a banana costs 15p? And why do those who labour the most receive the least?

Source: Fairtrade Foundation 2014; Banana Link 2015

The figure below shows how small-scale farmers and workers have been squeezed within food value chains in the last 24 years

Source: Oxfam Ripe for Change report, 2018 p. 18
Despite this clear inequality, we often justify these practices and prices to ourselves by considering them outside their context, disregarding their very real costs. Economically, these inequalities are justified by ‘free trade’. Socially, we like to think that our consumption provides jobs. As Unilever describes it, by purchasing their products, they ‘feed the farmers that feed us’. We are creating jobs, but what do we say to the 8 year olds that are picking our cocoa? Environmentally, our consumption patterns in the global North are changing the landscape for food producers globally. For instance, coffee growers are finding it increasingly difficult to grow their crops as global temperatures fluctuate. Those who can, move to find the ‘right’ conditions, those who cannot experience the first wave of climate apartheid and poverty.

Poverty is both a macro-economic and a micro-economic problem. Poverty in ‘developing’ countries cannot be understood without reference to the global political economy that is controlled by ‘developed’ countries. The exploitative relationship between the ‘developed’ and ‘developing’ countries is a major driver of poverty and hazard for the people of the ‘developing’ countries. The global supply chains of multinational companies are often the mechanisms through which this exploitation is organised. Our quests for new foods and superfoods, such as quinoa, has priced these developing nations out of their own staples.

Surely though, it must be better for local food producers in the UK? But increasingly, only large-scale producers are able to compete. And despite Brexit, and the push for local people doing local jobs, we are lacking essential food workers. This pandemic has highlighted our shortage of ‘local’ people to do manual jobs and the likelihood is we will once again have to import workers to do this essential work – we are even having to turn to volunteers for this essential work. And this isn’t unique to the UK. The French government, for example, has officially called upon unemployed people to join the “army of agriculture” to feed the nation.

UK farmers are no strangers to exploitation either

Now, more than ever, is the time to reflect on our consumption patterns and think about what we are eating. We need to consider the real cost of food, and as food poverty spreads, we call for more inclusionary food systems for all, which we believe will help us to avoid future pandemics.

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This blog is written by Cabot Institute member Dr Lucy McCarthy and Lee Matthews and Anne Touboulic from the University of Nottingham Future Food Beacon. This blog post first appeared on the University of Nottingham Future Food Beacon blog. View the original blog.

Dr Lucy McCarthy